A novel dining experience is soon coming to Hong Kong’s shores this summer when FlyDining makes its grand entrance.

The experiential dining experience, widely popular across India, Bangladesh, several Caribbean islands, and the USA, is inviting you to enjoy dinner 48 metres above the ground in the centre of Hong Kong.

According to FlyDining’s website, eager participants can save their place on the waiting list for a 30-minute joyride costing HKD690 per person, a 30-minute sundowner for HKD1,290 per person, or a 45-minute dinner for HKD1,560 per person

Each flying restaurant holds 24 customers and five crew, including a chef, waiter, and photographers.

Further details of when FlyDining Hong Kong will be open for reservations are yet to be shared. Make sure to keep your eye on Foodie for more information.

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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